Ingredients in descending order of proportion.
Castor Oil (Ricinus Communis)
Pressed from the seeds of the castor oil plant, this is an extremely rich, healing oil, which makes it ideal for skin balms and lip products.
Calendula Oil (Calendula Officianalis)
This is a light golden oil made by infusing marigold flowers. With its soothing and softening properties, it's excellent for sore, inflamed or itchy skin.
Cocoa Butter (Theobrama Cacao)
This solid, crumbly oil is extracted from the seeds of the cocoa plant and has a wonderfully sweet, chocolatey aroma.
Coconut Oil (Cocos Nucifera)
A white, solid oil with a low melting point, Coconut oil is pressed from the milled kernels of coconuts and has superb moisturising and protective properties.
Grapeseed Oil (Vitis Vinifera)
Pressed from grape pips, this pale green oil is packed with vitamins, minerals and linoleic acid, and absorbs brilliantly.
Hazelnut Oil (Corylus Avellana)
A pale yellow, fine textured oil pressed from hazelnuts.
Olive Oil (Olea Europa)
We use deep green, extra virgin, cold-pressed olive oil for its superb and robust emollient (softening) action on particularly dry skin.
Rapeseed Oil (Brassica Campestris)
High in essential fatty acids, rapeseed is a naturally emollient oil suitable for all skin types.
Also known as caustic soda, this ingredient is required to turn oil into soap (the process of saponification).
We use purified water to combine ingredients.
Frankincense Essential Oil (Boswellia Thurifera)
Resin is collected from the bark of the frankincense tree and distilled to become an oil.
It has a really punchy scent - very sweet and spicy.
Neroli Essential Oil (Citrus Aurantium)
The oil is proved from the flowers of bitter orange trees.
Mineral Clays (Kaolinite)
Often used to colour soaps, masks and make-up.